Restaurant near Thonon-les-Bains
The cuisine at our restaurant
Since 1927 the Auberge des Dubouloz remains the place « eat well » in the restaurants of Thonon.
Our restaurant cuisine holds great importance to local products. Cooked deliciously by Claude, our plates and our specials evolve with the seasons.
The focus is on the lake: Arctic Char, Trout, Coregonus Fera, Perch, Lote, Crayfish and other rarities are reported roaming the waters of Thonon by our professional fishermen.*
The farms of Chablais deliver milk, cream, cheeses, meats, poultry, small fruits and vegetables.
We also showcase other Chablais products: meat of Abondance, cold meats, “Treboux" bread of Thonon, cheeses refined on Thonon at "Boujon"
All of this accompanied by a selection of favorite wines from the Arc Alpin…
Not far from Thonon, the bistro shares the spirit of the surrounding village, the rooms of the hotel are comfortable and the genuine restaurant & bistro kitchen, transports you through time.
For four generations, the Dubouloz has showcased the cuisine of Thonon and Chablais, and especially the riches of the lake.
|Filet of Féra à la Meunière or steamed||18,80€|
|Filet of Férawith cream and Yellow Wine from Jura||25,20€|
|Filet of Férawith Cream of Peas||23,20€|
|Our plate of Filet ofPerches||27,50€|
|Artic Char Artic Char served whole||10,90€ per 100gr|
Depending on the fishing :
lobsters,, Trout,,Lotes,pike and Boyas Fera in Pastry crust for special order only
|Cheese «Affines » « Boujon »||8,00€|
|Appetizers and Specials of the Month|
Smoked ham and Sausage
French duck Foie Gras
SauteeFoie GrasPrune Compote
Assorted Vegetablesand Curry Non Dairy Milk
Sautee Beefand Bone Marrow
Or with fresh mushrooms
|Served at the Bistro|
|La Fondue de l'Auberge||16,00€|
|Le Berthoud on command||12,50€|
|Worry-free special 33.00 €|
Chef’s Appetizers or Homemade Terrine, onion confit
Fera « a la meunière » or Gigolette of stuffed Guineafowl
Fine Cheese « Boujon » or a treat from the Auberge
|Special Léman 46.00€|
|The Lake our way: traditions and original creations|
|Filet of Perches fresh from the lake|
Fine Cheese « Boujon »
A sweet from the Auberge
|Children special 14.40€|
|Pour nos jeunes Clients|
|Appetizer and Daily Special, Cheese or desert à la Carte, Served only at the evening|
|The Sunday Lunch 36.00 €|
|3 appetizers et 3 plates to choose from and dessert buffet|
Our Hotel Restaurant is located 5 km from Thonon les Bains with indoor terrace
and garden and welcomes you for a meal, a stay, a seminar or your wedding.
Open all year.
One room is accessible to people with reduced mobility.
The property accepts pets
Open Tuesday to Sunday noon
From July to August, the restaurant is open on Monday evening
The rooms are accessible to people with reduced mobility.
2 rue des écoles